Sellaio
White wine Tuscan IGP
Young and fresh but elegant wine, with a bright straw colour. The nose has intense floral hints of acacia and gooseberry (white flowers) which are accompanied by the classic fruity notes of apricot, peach and citrus peel. Pleasant for an aperitif, it is round and full-bodied on the palate, excellent to accompany, as well as fish dishes, appetizers with cold cuts and cheeses and traditional Tuscan first courses.
Features
| Type | I.g.p. Toscana |
|---|---|
| Grapes | Viognier |
| Alcohol | 13.5% |
| Bottle | 750 ml |
| Service temperature | 10-12°C |
Winemaking and Maturation
| Vineyards | Exposure south and southeast |
|---|---|
| Soil | Medium mixture rich of skeleton |
| Training system | Guyot |
| Harvest | First week of September |
| Vinification | short maceration of the marc in the liquid part of the must, racking and fermentation in concrete tanks at a controlled temperature |
Color
Wine with yellow straw color and bright
Perfume
Floral aromas of acacia and gooseberry with notes of apricot, peach and citrus peel
Flavor
It turns out the round and full-bodied palate with a young and fresh taste
Pairings
Great for fish dishes or appetizers with meats and cheeses and the first of the Tuscan tradition
